Back to Our Roots!

We are going on a long-planned trip to Taiwan in a week for 10 days. I remember the last time I went to Taiwan, which was almost 14 years ago. I can’t believe it has been that long!  Now, while going and seeing family is always great, I must say one of the best things about going to Taiwan is the food.  Food food food!  I recently stumbled across this CNN article all about the wonderful foods that I’m about to partake in.  I had to laugh at the first one.  This is is so quintessentially Taiwanese: simple, affordable, delicious, and fatty!  I just LOVE going to Taiwan and having this.

I’m positively drooling just thinking of all the yummy foods I’m going to get.  At the top of my list are the 滷肉飯 (Braised Pork over Rice), 太陽餅 (Suncakes), Zhong-zhi, 割包 (Gua-bao – Taiwanese Hamburger), Do-hua (delivious tofu curd over sweet peanut soup), and the 鳳梨酥 (Pineapple cakes).  But oh, the list goes on and on!

This will be my daughter’s first time going to Taiwan so I’m looking forward to having her try all sorts of yummy foods that are part of her heritage.  If she’s anything like her dad and me, she’ll be a very happy girl!  What are your favorite foods to share with your family?


I would love to hear your thoughts!

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